Peckish?

Menu

Starters/Light Bites

• CRISPY FALAFELS & ROASTED GARLIC HUMMUS

  £9.00

  pickled red onion, chilli sauce, garlic & herb mayo, flatbread (VG)

• CREAMY GARLIC MUSHROOMS –

  £9.00

  flatcap mushrooms, with garlic + truffle oil, served on sourdough toast + finished with peashoots (V)(GFA)

• KING PRAWN COCKTAIL –

  £8.00

  classic prawn cocktail, served with crisp lettuce, guacamole, gin gel + smoked paprika (GF)

• CHARGRILLED CHICKEN TIKKA

  £10.00

  served with coriander yoghurt + a spiced squash +lentil puree (GFA)

• OAK SMOKED SALMON, SHARPHAM CHIVE + GARLIC MOUSSE –

  £12.00

  served with a toasted baguette, pickled cucumber + a dill oil (GFA)

Pub Classics

• CLASSIC 8oz BEEF BURGER –

  £18.00

  cheddar cheese, streaky bacon, lettuce, tomato, burger sauce + crispy onions, served with fries.

• CIDER BATTERED HADDOCK OR CUMIN + LEMON JACKFRUIT – 

  £18.00

  served with chunky chips, tartare sauce, mushy peas + a lemon wedge to finish (GF)(VG) £18

• 10oz HORSESHOE GAMMON STEAK –

  £16.00

  with the classic fried egg, chunky chips, pineapple + a chilli salsa (GF)

• 8oz SIRLOIN STEAK –

  £26.00

  cooked to your preference + served with roasted tomato, flat cap mushroom, onion rings, chunky chips + a peppercorn sauce (GF)

The Main Event

• SPRING PEA, MINT + BROADBEAN RISOTTO –

  £18.00

  chargrilled courgette, toasted pumpkin seeds, parmesan crisp + tarragon (GF)(V) £18

• WILD MUSHROOM + CARAMALISED ONION RAVIOLI –

  £19.00

  served with pickled + crispy onions, finished with fresh peashoots (VG)

• CREAMY CORNISH FISH PIE –

  £20.00

   a delicious homemade pie with salmon, king prawns, cod, smoked haddock + peas, served with sourdough bread + butter (GFA)

• DEVONSHIRE SAUSAGES + MASH –

  £17.00

  fresh sausages from just over the border, served with wholegrain mustard mash, seasonal greens, onion rings + a red wine gravy (GF

• THAI GREEN CHICKEN CURRY –

  £19.00

  chefs take on a classic thai green curry with chicken, crispy onions, toasted peanuts, coriander, sesame seeds, chilli flakes + jasmine rice (GF)

BITS FOR LUNCH

• JACKETS + BAGUETTES -

  Choose one of the below fillings + then choose between a large + fluffy jacket potato (GF), or a crusty baguette, all served with a side of dressed, mixed leaves:

• STEAK + MUSHROOM WITH MUSTARD MAYO (GF)

  £14.00

• CHEDDAR CHEESE + COLESLAW (GF)

  £12.00

• SMOKED SALMON + CREAM CHEESE (GF)

  £14.00

• FRIES

  £4.00

• CHUNKY CHIPS

  £5.00

• CHUNKY CHEESY CHIPS

  £6.00

• DRESSED LEAVES

  £4.00

• GRILLED GARLIC SOURDOUGH

  £5.00

• SEASONAL GREENS

  £4.00

Desserts

• MIXED BERRY ETON MESS

  £8.00

  mixed berries, meringue, cream (GF)

• VANILLA PANNA COTTA

  £8.00

  served with honey granola + a berries + apple gel (GF)

• MIXED BERRY & SHERRY TRIFLE

  £8.00

  Vanilla custard or cream  

• CHOCOLATE & CONITREAU MOUSSE

  £8.00

  Cream & popping candy

We look forward to welcoming you.